Tag Archives: Brad Thomas Parsons

  1. Martinez

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    21. August 2015 by swizzzlestick

    After more than 2 years of exploring and blogging each time a different cocktail I feel the desire now to …
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  2. Japanese Cocktail


    7. May 2015 by swizzzlestick

    “Of the thirteen cocktails in Jerry Thomas´s How to Mix Drinks, the Japanese Cocktail is most likely the only true …
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  3. Corn ‘n’ Oil


    23. February 2015 by swizzzlestick

    “Seattle barman Keith Waldbauer has turned me on to many memorable cocktails, but I am particularly indebted to him as …
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  4. Turkey Shoot

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    23. November 2014 by swizzzlestick

    Thanksgiving is not a holiday in Germany, so we have had our small turkey already today! I prepared it on …
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  5. Angostura Fizz


    5. February 2014 by swizzzlestick

    You love Angostura Bitters like me? Then you will enjoy the Angostura Fizz as well!! The recipe is from Brad …
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  6. The Bitter Handshake


    12. January 2014 by swizzzlestick

    After several weeks today I had time again to do one of my favorite things, outdoor cooking in my Dutch …
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  7. Sawyer

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    28. November 2013 by swizzzlestick

    The Sawyer, a wonderful drink described by Brad Thomas Parsons as an icy, bitter-soaked twist on a gimlet. Nearly 30 …
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Swizzzlestick on Instagram!

You do not know which Amaro to enjoy today?  Here is my suggestion: Prepare your Amari Pousse Café with your fav Amari! 
Here my one with the sweet bitter #campari ,  the herbal #strega , and the bitter #fernetbranca . Enjoy!! #amaroweek @amaroweek @mmydrinks #planetoftheapes 
With oj pineapplejuice limejuice #myerssrum #lemonhart overproof #rum #bananaliqueur
#Beachbumberry #bols

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