Amarula & Ginger Beer

Leave a comment

16. March 2014 by swizzzlestick

In Johannesburg/ South Africa I was happy to find yesterday the absolutely brand new cream-free Amarula Gold. Its release coincides with the brand´s 25th anniversary and, like its cream counterpart, is made using marula fruit indigenous to sub-Saharan Africa, double-distilled and aged in oak for 24 months. It tastes much fruitier and more intense than his cream brother, so I definitively prefer this one! I recommend to drink it neat, on the rocks or with a good ginger ale or beer. And here is my Amarula & Ginger Beer!

Ingredients

2 oz. Amarula Gold and 4 oz. Ginger Beer, garnish: 2 Lime Slices

Preparation

Build the ingredients in a long drink glass filled with ice. Garnish with the lime slices and enjoy!

Amarula & Ginger Beer

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Swizzzlestick on Instagram!

#Apricotmangococktail with fresh #mangopuree gin #apricotliqueur #mangoliqueur & lemonjuice & sugarsyrup #orangebitters 
#simondifford #ginandtonic

Featured Drink Blog of 18 January 2015

Foodista Drink Blog of the Day Badge

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 174 other followers

%d bloggers like this: