31. December 2013 by swizzzlestick
The Velpar created by Adam Bryan, Austin Texas, is a wonderful after midnight drink. The absinthe vitalizes you if you want to keep going on for a few hours! St. Germain Elderflower liqueur sweetens this drink nicely, but not too much. I am quite sure Ernest Hemingway would have liked this drink.
2 oz. White Rum, 1 oz. Lemon Juice, 1/2 oz. St. Germain Elderflower Liqueur, 1/2 oz. Absinthe
Garnish: Lemon Twist and skewered Cherry
Shake the ingredients with ice and strain into a cocktail coupe. Garnish with lemon twist and cherry.