Vulcano

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28. September 2013 by swizzzlestick

I would like to do a small series of champagne cocktails. I want to start with a more modern one, the Vulcano!

Ingredients

2cl Raspberry Spirit

2cl Blue Curacao

Champagne

Orange Peel

Preparation

Pour the Raspberry Spirit and the Blue Curacao into a champagne flute. Cut a piece of orange peel, position the flame from a match in front of the peel, give a squeeze and spray the orange oil through the flame onto the surface of the drink. Add the orange peel to the flute and fill it up with champagne!

100_5952 (Large) 100_5955 (Large) 100_5956 (Large) 100_5957 (Large) 100_5959 (Large) 100_5960 (Large)

Wonderful!

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