Margarita Framboise


25. August 2013 by swizzzlestick

Yesterday I visited the Spice & Herbs shop of one of Germany´s most renowned gourmet chefs, Ingo Holland. Among many exotic spices I brought with me a raspberry salt which is wonderful for shell fish, fruits or duck breast. However, my first idea was to try it with a Margarita! Having an un-opened bottle of Creme de Framboise in my shelf, I had the idea to create my own Margarita Framboise, and I can tell you, this Margarita drink was really delightful!


5cl Tequila

3cl Creme de Framboise

2cl Lemon Juice

1 slice of lemon

Raspberry Salt


Create a salt rim with the lemon slice and the raspberry salt.  Shake the remaining ingredients with ice and strain in a Margarita glass.

100_5564 (Large)

100_5569 (Large)



One thought on “Margarita Framboise

  1. I did something similar, but less elaborate with a glass of fresh orange juice; The Orange Monk was born. It’s on the Fizz blog, a few posts back.


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